Featuring leading experts in the academic fields of the environment, our 2013 winter series of films, lectures and workshops covers a wide range of sustainability issues and best practices for our community.
Location of all events:
First Parish Church United, 48 Main Street, Westford
How to Register & Purchase
Films:
- 2012-2013 Members admitted free to films. Registration is required to reserve space by clicking "Info and Register" next to film below.
- Non-members - Use the PayPal "Buy Now" button to register and purchase discounted $6.25/person tickets
- Walk-ins are welcome if space is available. Walk-ins allowed entry at 6:50 pm (10 minutes prior to start of program). Payment is accepted at the door (cash or check only) for $8/person
Workshops & Tastings:
- Payment is required to reserve space, use the PayPal "Buy Now" button below
- 2012-2013 Members save 10% (select "Member Ticket" below)
Sign up today as a member and start saving.
| 2013 Winter Series Schedule |
Film - Forks over Knives |
Jan 4 |
7:00-9:00pm |
Info and Register |
Closed |
Workshop & Tasting with Drs LeClerc - Healthy Soups and Stews ($22) |
Jan 13 |
5:30-7:30pm |
Info |
Closed |
Workshop & Tasting with Chef Vic - Mozzarella Cheese ($28) |
Jan 25 |
7:00-9:00pm |
Info |
Closed |
Film - Blue Vinyl |
Feb 1 |
7:00-9:00pm |
Info and Register |
Closed |
Film - Queen of the Sun |
Feb 9 |
7:00-9:00pm |
Info and Register |
Closed |
Workshop & Tasting with Chef Vic - Stuffed Mozzarella ($32) |
Mar 1 |
7:00-9:00pm |
Info |
Closed |
Workshop & Tasting with Drs LeClercs - Gluten and Dairy Free ($22) |
Mar 9 |
6:00-8:00pm |
Info |
Closed
|
Film - Tapped |
Mar 15 |
7:00-9:00pm |
Info and Register |
Closed |
Organic Lawn Care with Chip Osborne (free) |
Mar 16 |
9:30-11:00am |
Info and Register |
Closed |
Demo & Tasting with Chef Vic - Classic and Contemporary Sauces ($28) |
Apr 5 |
7:00-9:00pm |
Info |
|
Please email us with any questions. |
